For dinner this week, we’ve had
pre-seasoned pork tenderloin with veggie fried rice (Sam LOVED the rice!) (thanks for cooking, Brian!)
Chicken Cacciatore with breadsticks
Also mixed in there was sweet potato casserole, butter peas, Brian’s brownies and vanilla pudding.
I have a request. If we’re going to continue the Dinner Series™, let’s put some pictures of the meals on here so the front page of this website isn’t so boring.